Chef Bill’s foie gras medley at Spencer’s Burlington pairs perfectly with Viewpointe 2010 Pinot Grigio. Sweet, sour, savoury of the food gd w the forward fruit of the PG.
Personal: wine, travel, people. Professional: writer/blogger, mentor, marketer. One side of my life is as "The Wine Baron." The other sides include a broad range of business endeavours, including marketing of cool and innovative products.
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